DIARY TECHNOLOGY
Diary Technology
Dairy Technology is a vocational course designed to provide students with the skills required to work in the dairy industry, focusing on processing, production, and quality control of dairy products.
- Milk Processing
- Dairy Product Technology
- Food Safety & Quality Control
- Dairy Equipment Maintenance
- Dairy Technologist
- Quality Control Officer in Dairy Industry
- Dairy Farm Manager
- B.Sc. Dairy Technology
- ICAR AIEEA (for Dairy Technology)
- EAMCET (for agricultural and dairy-related courses)
Why Choose Us?
At Intermediate College, we focus on providing a well-rounded education with:
- Expert Faculty: Highly qualified teachers specialized in various fields.
- Practical Exposure: Hands-on training in labs and practical workshops for technical courses.
- Career Guidance: Support for students in choosing their career paths and preparing for competitive exams.
- Modern Infrastructure: State-of-the-art labs, libraries, and study facilities.
How to Apply?
Admissions for all courses are now open! For more details on the application process, eligibility, or any further information, contact our admissions office or visit our website.
Start your journey toward a successful career with Intermediate College, where education meets excellence!